Hi everyone, and happy 1st day of fall! I’m Gabby, a new member of the SacFoodies team and I can’t wait to share my perspective on all things edible.
For my first SacFoodies post, I thought it fitting to feature something near and dear to my heart: Apple Hill. My grandparents live and have an orchard right in the heart of all the quaint mountain farms, and I have grown up working, playing and (most importantly) eating amongst them all! So, since this last weekend marked the opening for Apple Hill’s 50th Season and my grandpa’s birthday, a trip up the hill was in order! ... Read More